Businesses on Pedro Montt, Talcahuano

This page brings together the 2 businesses located on Pedro Montt in Talcahuano, Biobío, with addresses, phone numbers, opening hours and Google ratings, so you can compare them before you head over.

The most common types of business on Pedro Montt are Restaurants (1) and Fish & Seafood Restaurants (1). Restaurants make up the largest share, so the street is a good first stop if that is what you are looking for in Talcahuano.

All 2 listed have a Google rating, averaging 4.7 stars across 35 reviews. The best rated at the moment are El Galeón (4.8★, 17 reviews) and Cocinera Carlitos Noel (4.6★, 18 reviews). The ranking weighs each score by its number of reviews, so a 4.7 backed by hundreds of reviews sits above a 5.0 from two.

On the practical side, 1 lists a phone number, 1 has a website and all 2 publish opening hours. It is worth calling before you go, especially on public holidays, since smaller independent shops often keep shorter hours than the big chains.

Addresses on Pedro Montt put the building number before the street name, with a unit or shop number when several businesses share a building. Odd and even numbers usually sit on opposite sides of the street, which helps when you are driving or walking from a bus stop.

Pedro Montt lies in Talcahuano, Biobío, where Local Chile lists 434 businesses in total. To widen your search, other busy streets in the same area include Colón, Gómez Carreño, Avenida Cristóbal Colón, Bilbao, Blanco Encalada and Autop. Concepción - Talcahuano.

The information on this page comes from public business profiles and is refreshed regularly, so new openings on Pedro Montt appear here within days and businesses that close drop off. If something looks wrong, open the listing and use the claim or removal link at the bottom of the page; a person checks every request.

Open any listing for directions, photos, opening hours and the phone number. Run a business on Pedro Montt? Add it for free, or claim your existing listing to keep its details up to date.