La Parrilla de Don Talo

Chilean Food & Local Eateries in Concepción, Biobío

4.4 (2,774)

Category	Chilean Food & Local Eateries
Address	Baquedano 216, 4080826 Concepción, Bío Bío
Street	Baquedano
Area	Concepción, Biobío
Phone	41 291 6363
Google rating	4.4 (2,774)
Source	Google Maps and public records · listed Oct 8, 2026

Opening hours

Monday	Closed
Tuesday	13:00–22:00
Wednesday	13:00–22:00
Thursday	13:00–22:00
Friday	13:00–22:00
Saturday	10:30–22:30
Sunday	12:30–18:00

About La Parrilla de Don Talo

La Parrilla de Don Talo is one of the Chilean food restaurants and picadas listed in Concepción, Biobío. The business is registered at Baquedano 216, 4080826 Concepción, Bío Bío; use this page to check its opening hours, phone number and Google rating before you make the trip.

The business lists hours for six days of the week. The most common schedule is 13:00–22:00. Note that it does not open on Mondays. Also bear in mind that 1 January, 1 May, 18 and 19 September and 25 December are mandatory retail holidays, when most shops close. The listed phone number is 41 291 6363. From abroad dial +56 followed by the number. Calling or sending a WhatsApp message ahead is the norm for bookings and appointments. Its website is dontalo.cl, where you may find menus, price lists or booking options.

On Google it holds a rating of 4.4 out of 5 from 2,774 reviews, a strong result for a Chilean food restaurant in Concepción that suggests consistent service.

How La Parrilla de Don Talo compares with other chilean food & local eateries in Concepción

It has the second-most Google reviews (2,774) of the 19 chilean food & local eateries listed in Concepción.
It usually closes at 10 PM, later than 15 of the 18 chilean food & local eateries in Concepción that publish their hours.
It opens on Sundays, which only 6 of the other 18 chilean food & local eateries in Concepción with published hours do.
Nearest other chilean food & local eateries: El Menú (1.5 km), Avenida criolla (1.8 km), La Cacerola Restaurante (2.0 km)

Latest Google reviews

The 5 most recent reviews shown on Google Maps. Reviews belong to their authors; read all of them on Google.

L. N. 3 years ago

Service was pretty good. The food was good.

Pedro Gonzalez Soto 3 years ago

Such a great place if you want to take lunch or dinner. Also if you like, you can receive a special attention because family holidays. Quiet place during weekdays and there’s no worries parking outside. Definitely i would come back.

Diego Alvarez 4 years ago

Carisimo

Mario Medina 5 years ago

Only takeout and delivery for now. Get the brasero especial!

Maestro Luthier Concepción Edited 8 years ago

All reviews on Google ↗

Frequently asked questions

Where is La Parrilla de Don Talo located?

La Parrilla de Don Talo is at Baquedano 216, 4080826 Concepción, Bío Bío, in Concepción, Biobío. Use the “Open in Google Maps” button on this page for directions.

What kind of business is La Parrilla de Don Talo?

La Parrilla de Don Talo is listed as a Chilean food restaurant.

What are the opening hours of La Parrilla de Don Talo?

Published hours are Monday: closed; Tuesday: 13:00–22:00; Wednesday: 13:00–22:00; Thursday: 13:00–22:00; Friday: 13:00–22:00; Saturday: 10:30–22:30; Sunday: 12:30–18:00. It is closed on Monday. Hours can change on public holidays, long weekends, the Fiestas Patrias (18–19 September) and between Christmas and New Year, and on the coast and in the south outside the summer season, so call before a special trip.

Is La Parrilla de Don Talo open on Sunday?

Yes, on Sunday it is open 12:30–18:00.

What is the phone number of La Parrilla de Don Talo?

You can call La Parrilla de Don Talo on 41 291 6363.

How is La Parrilla de Don Talo rated on Google?

La Parrilla de Don Talo has a Google rating of 4.4 out of 5 from 2,774 reviews.

Does La Parrilla de Don Talo have a website?

Yes, the website of La Parrilla de Don Talo is dontalo.cl (linked on this page).

How can I pay at La Parrilla de Don Talo?

The listing does not say which payment methods are accepted. In Chile, cash in Chilean pesos, debit cards (Redcompra) and credit cards, bank transfers, which are common even at small shops, and QR payments or wallets such as Mercado Pago, MACH or Tenpo are the norm. Always ask for your receipt ("boleta"). Ask first if you plan to pay by card, especially at small shops and street markets.