Mana Pastelería Magisterio

Cake Shops & Patisseries in Arica, Arica y Parinacota

4.4 (5)

CategoryCake Shops & Patisseries
AddressCovadonga 195, 1000000 Arica, Arica y Parinacota
StreetCovadonga
AreaArica, Arica y Parinacota
Phone9 9436 0037 · WhatsApp
Google rating 4.4 (5)
SourceGoogle Maps and public records · listed Oct 8, 2026

Opening hours

Monday04:30–20:30
Tuesday04:30–20:30
Wednesday10:00–14:00, 16:30–20:30
Thursday10:00–14:00, 16:30–20:30
Friday10:00–14:00, 16:30–20:30
SaturdayClosed
SundayClosed

About Mana Pastelería Magisterio

Mana Pastelería nace del amor por la pastelería artesanal y el deseo de ofrecer productos de la más alta calidad. Elaboramos bollería, galletas, tartas, sandwichs y cafetería con ingredientes seleccionados, respetando los procesos tradicionales para lograr sabores auténticos. Crecimos de un pequeño emprendimiento a una pastelería conocida por su dedicación, honestidad y calidad. En Mana Pastelería endulzamos tus momentos especiales con amor en cada creación.

Mana Pastelería Magisterio is one of the cake shops and patisseries listed in Arica, Arica y Parinacota. The business is registered at Covadonga 195, 1000000 Arica, Arica y Parinacota; use this page to check its opening hours, phone number and Google rating before you make the trip.

In Chile lunch is the main meal of the day, roughly from 13:00 to 15:00, once (afternoon tea) comes between 17:00 and 19:00 and dinner rarely starts before 20:30, busiest at weekends. At lunchtime many places serve a menú del día (set lunch), the bill shows a suggested 10% tip that is voluntary, and in the cities almost everything can be ordered for delivery through PedidosYa, Uber Eats or Rappi. Cakes for birthdays, weddings and graduations are ordered several days ahead; patisseries always have torta de mil hojas, tres leches, lemon pie, chilenitos filled with manjar and, in the south, kuchen.

The business lists hours for five days of the week. The most common schedule is 10:00–14:00 and 16:30–20:30. The day is split in two, with the lunch break that is usual in regional towns. Note that it does not open on Saturdays and Sundays. Also bear in mind that 1 January, 1 May, 18 and 19 September and 25 December are mandatory retail holidays, when most shops close. The listed phone number is 9 9436 0037. From abroad dial +56 followed by the number. Calling or sending a WhatsApp message ahead is the norm for bookings and appointments. More information is available on its website, manapasteleria.cl.

Customers rate it 4.4 out of 5 on Google across 5 reviews, placing it among the better-rated cake shops and patisseries in Arica on this site.

How Mana Pastelería Magisterio compares with other cake shops & patisseries in Arica

  • It has 5 Google reviews so far, against a median of 12 for cake shops & patisseries in Arica, so its score is still an early read.
  • It usually closes at 8:30 PM, earlier than 4 of the 5 cake shops & patisseries in Arica that publish their hours, so check the time before a late visit.
  • It is closed on Sundays, while 3 of the 5 other cake shops & patisseries in Arica with published hours open that day.
  • It shares Covadonga with one other listed business.
  • Nearest other cake shops & patisseries: Tre Latte (1.3 km), Mana Pastelería Centro (1.7 km), Alex Cake Shop (1.8 km)

Latest Google reviews

The 5 most recent reviews shown on Google Maps. Reviews belong to their authors; read all of them on Google.

Priyana Shivlani a week ago

Mi pasteleria preferida en Arica

John Faul 2 weeks ago

Jaime Cartes 4 months ago

Yo trabajo muy cerca de su sucursal de covadonga y la verdad es que nunca falla, su café es exquisito y a pesar que tienen pocos productos, las galletas son una delicia y la atención el personal muy amable, ire a conocer la sucursal de San marcos, 100 % recomendada.

Constanza Calvo 7 months ago

Es más una cafetería al paso, no tenían todo los que ofrecían en la carta y además la vitrina tenía moscas(estando la misma chica ahí). Si vienes desde otra parte de la ciudad no vale la pena ir a esa sucursal

Jorge Carrasco 11 months ago

Excelente!

All reviews on Google ↗

Frequently asked questions

Where is Mana Pastelería Magisterio located?

Mana Pastelería Magisterio is at Covadonga 195, 1000000 Arica, Arica y Parinacota, in Arica, Arica y Parinacota. Use the “Open in Google Maps” button on this page for directions.

What kind of business is Mana Pastelería Magisterio?

Mana Pastelería Magisterio is listed as a cake shop and patisserie.

What are the opening hours of Mana Pastelería Magisterio?

Published hours are Monday: 04:30–20:30; Tuesday: 04:30–20:30; Wednesday: 10:00–14:00, 16:30–20:30; Thursday: 10:00–14:00, 16:30–20:30; Friday: 10:00–14:00, 16:30–20:30; Saturday: closed; Sunday: closed. It is closed on Saturday, Sunday. On some days it closes for a while, for example between lunch and dinner, and reopens later. Hours can change on public holidays, long weekends, the Fiestas Patrias (18–19 September) and between Christmas and New Year, and on the coast and in the south outside the summer season, so call before a special trip.

Is Mana Pastelería Magisterio open on Sunday?

No, Mana Pastelería Magisterio is closed on Sunday.

What is the phone number of Mana Pastelería Magisterio?

You can call Mana Pastelería Magisterio on 9 9436 0037. It is a mobile number, so you can also try WhatsApp using the button on this page.

How is Mana Pastelería Magisterio rated on Google?

Mana Pastelería Magisterio has a Google rating of 4.4 out of 5 from 5 reviews.

Does Mana Pastelería Magisterio have a website?

Yes, the website of Mana Pastelería Magisterio is manapasteleria.cl (linked on this page).

How can I pay at Mana Pastelería Magisterio?

The listing does not say which payment methods are accepted. In Chile, cash in Chilean pesos, debit cards (Redcompra) and credit cards, bank transfers, which are common even at small shops, and QR payments or wallets such as Mercado Pago, MACH or Tenpo are the norm. Always ask for your receipt ("boleta"). Ask first if you plan to pay by card, especially at small shops and street markets.

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