Il Giardino

Pizza Places in San Pedro de la Paz, Biobío

4.6 (268)

CategoryPizza Places
AddressLos Canelos 66, 4130357 San Pedro de la Paz, Bío Bío
StreetLos Canelos
AreaSan Pedro de la Paz, Biobío
Phone9 3134 4054 · WhatsApp
Google rating 4.6 (268)
SourceGoogle Maps and public records · listed Oct 9, 2026 · updated Oct 12, 2026

Opening hours

Monday13:00–23:00
Tuesday13:00–23:00
Wednesday13:00–23:00
Thursday13:00–23:00
Friday13:00–01:00
Saturday13:00–01:00
Sunday13:00–17:30

About Il Giardino

Auténtica pizza Napoletana

Il Giardino is one of the pizza places listed in San Pedro de la Paz, Biobío. The business is registered at Los Canelos 66, 4130357 San Pedro de la Paz, Bío Bío; use this page to check its opening hours, phone number and Google rating before you make the trip.

In Chile lunch is the main meal of the day, roughly from 13:00 to 15:00, once (afternoon tea) comes between 17:00 and 19:00 and dinner rarely starts before 20:30, busiest at weekends. At lunchtime many places serve a menú del día (set lunch), the bill shows a suggested 10% tip that is voluntary, and in the cities almost everything can be ordered for delivery through PedidosYa, Uber Eats or Rappi. Pizza places are busiest at night and at weekends, with lots of delivery through PedidosYa, Uber Eats or Rappi; for a birthday or a big get-together, order ahead and ask about family-size pizzas.

Opening hours are published for all seven days of the week. Typical hours are 13:00–23:00. Hours may change on public holidays, at the Fiestas Patrias in September and over Christmas and New Year. The listed phone number is 9 3134 4054. From abroad dial +56 followed by the number. Calling or sending a WhatsApp message ahead is the norm for bookings and appointments.

On Google it holds a rating of 4.6 out of 5 from 268 reviews, a strong result for a pizza place in San Pedro de la Paz that suggests consistent service.

How Il Giardino compares with other pizza places in San Pedro de la Paz

Latest Google reviews

The 5 most recent reviews shown on Google Maps. Reviews belong to their authors; read all of them on Google.

Fernanda Chanqueo Constanzo 2 months ago

La atención que nos ofreció la garzona fue deficiente, no estaba atenta, pegada al teléfono y no se acercaba a consultar si necesitabamos algo, siendo que habian solo dos mesas. Para comer pedimos un Fetuccini violeta, en cuanto a precio/calidad deficiente, siendo una persona que trabaja en cocina creo que lo que se ofrece no va más allá de lo simple, al ser un local estilo italiano uno espera que los sabores sean acordes a lo que ofrece. El resto de la comida bien, el ambiente es adecuado para el verano o días de mejor clima, pero tenian una estufa que se agradece. Lo que más nos decepciono fue el servicio ofrecido.

Bianca Cazon 4 months ago

Una experiencia intermedia. Lo mejor del lugar, sin duda, fue la atención de los garzones, quienes se mostraron muy atentos y serviciales en todo momento. Las pizzas que ordenamos estaban normales, ni buenas ni malas, un estándar decente pero nada del otro mundo. ​Sin embargo, hubo detalles que empañaron la cena. No tenían disponible tropical gin, por lo que me sugirieron el Passion fruit gin, el cual resultó ser una bomba de azúcar intratable. Además, nos encontramos con un problema de prolijidad: al pedir un gin tonic, la lata de agua tónica venía cubierta de polvo, al punto de que la servilleta quedó negra al limpiarla. El lugar tiene potencial y el personal le pone ganas, pero falta rigurosidad en la barra y en la limpieza.

cristobal bustos a year ago

The place is so nice, the food and the quality are amazing. The place it was surprised me.

karina herrera a year ago

Este lugar tiene un ambiente muy especial, el de la primera cita y de muchas más. Podría venir cada semana sin aburrirme, la carta es variada y la comida es fantástica. Tanto la pasta como las pizzas son de primera calidad, la preparación y los ingredientes. La atención es 10/10. La coctelería maravillosa, prueba los tragos de autor que son una delicia y tienen una gran variedad. Recomiendo muchísimo para cualquier ocasión especial. Puede ser mi lugar favorito en San Pedro <3

Stephanie Berg 2 years ago

Italian restaurant that has the best pizzas of my life the interior is very nice has even a tiny waterfall and they even make pizzas in a traditional oven.

All reviews on Google ↗

Frequently asked questions

Where is Il Giardino located?

Il Giardino is at Los Canelos 66, 4130357 San Pedro de la Paz, Bío Bío, in San Pedro de la Paz, Biobío. Use the “Open in Google Maps” button on this page for directions.

What kind of business is Il Giardino?

Il Giardino is listed as a pizza place.

What are the opening hours of Il Giardino?

Published hours are Monday: 13:00–23:00; Tuesday: 13:00–23:00; Wednesday: 13:00–23:00; Thursday: 13:00–23:00; Friday: 13:00–01:00; Saturday: 13:00–01:00; Sunday: 13:00–17:30. Hours can change on public holidays, long weekends, the Fiestas Patrias (18–19 September) and between Christmas and New Year, and on the coast and in the south outside the summer season, so call before a special trip.

Is Il Giardino open on Sunday?

Yes, on Sunday it is open 13:00–17:30.

What is the phone number of Il Giardino?

You can call Il Giardino on 9 3134 4054. It is a mobile number, so you can also try WhatsApp using the button on this page.

How is Il Giardino rated on Google?

Il Giardino has a Google rating of 4.6 out of 5 from 268 reviews.

How can I pay at Il Giardino?

The listing does not say which payment methods are accepted. In Chile, cash in Chilean pesos, debit cards (Redcompra) and credit cards, bank transfers, which are common even at small shops, and QR payments or wallets such as Mercado Pago, MACH or Tenpo are the norm. Always ask for your receipt ("boleta"). Ask first if you plan to pay by card, especially at small shops and street markets.

Are there other pizza places near Il Giardino?

Yes. San Pedro de la Paz also has Pizzas Fratelli, Domino's Pizza, Villa Nostra Pizzería artesanal among others; see the full list of pizza places in San Pedro de la Paz at the bottom of this page.

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